A Winemaking Legacy

The sixth-generation winemakers of our Lescombes family have been crafting specialty mimosas for over 30 years. Our first hand-crafted mimosas were bottled in 1996, when guests at our local winery expressed the desire to share our expertly blended mimosa with friends. We worked hard to source the best ingredients, and formulated our recipes based on feedback from mimosa lovers, learning through the years how to craft the absolute best pre-mixed mimosa. Not surprisingly, using fresh juices that are never from concentrate, and no artificial ingredients were always the highest rated in our tasting panels. The finest ingredients combined with our years of experience results in our world-class, perfectly blended mimosa.